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 1  2  3
Bognor Regis, West Sussex, UK
Permanent
Hospitality
Butlin's

Description About the role As a role model, lead from the front and motivate your team on shift to deliver exceptional service at all times. You will engage and build relationships with the wider team across the kitchen, enabling a fulfilling environment to work in. You will support the kitchen leadership and team through coaching to grow with coaching and personal development plans. This role plays a large part in delivering all goals and targets for the Buffets department, being instrumental in the achievement of all internal and external audits. Supervise and coordinate activities of Main...  more ->

27/04/2024 20:56:39JS15850_22501_165259
http://www.jobserve.com/ZE8aK
Bognor Regis, West Sussex, UK
Permanent
Hospitality
Butlin's

Description About the role As a role model, lead from the front and motivate your team on shift to deliver exceptional service at all times. You will engage and build relationships with the wider team across the kitchen, enabling a fulfilling environment to work in. You will support the kitchen leadership and team through coaching to grow with coaching and personal development plans. This role plays a large part in delivering all goals and targets for the Buffets department, being instrumental in the achievement of all internal and external audits. Supervise and coordinate activities of Main...  more ->

27/04/2024 19:46:57JS22501_165259
http://www.jobserve.com/ZE6kG
Eastbourne, East Sussex, UK
Permanent
Hospitality
Butlin's

Description About The Role We're looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at the heart of our values, and you will ensure this happens consistently by ensuring that guests remain the central focus of all operational decisions. This will include resource planning, recruitment and selection, ensuring that we have the very best team in place to deliver an amazing service. You will be passionate about exceptional experience...  more ->

23/04/2024 02:18:19JS15850_22501_153382-D08E6DB59B2A2B545A5FB50726CEB235
http://www.jobserve.com/ZCQb4
Eastbourne, East Sussex, UK
Permanent
Hospitality
Butlin's

Description About The Role We're looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at the heart of our values, and you will ensure this happens consistently by ensuring that guests remain the central focus of all operational decisions. This will include resource planning, recruitment and selection, ensuring that we have the very best team in place to deliver an amazing service. You will be passionate about exceptional experience...  more ->

22/04/2024 18:53:32JS22501_153382-D08E6DB59B2A2B545A5FB50726CEB235
http://www.jobserve.com/ZCDav
worthing, west sussex, UK
Permanent
Hospitality
Butlin's

Description About The Role We're looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at the heart of our values, and you will ensure this happens consistently by ensuring that guests remain the central focus of all operational decisions. This will include resource planning, recruitment and selection, ensuring that we have the very best team in place to deliver an amazing service. You will be passionate about exceptional experience...  more ->

23/04/2024 02:18:19JS15850_22501_153382-AB9B3A8B74E4F89658EC9EC0F66CDD4D
http://www.jobserve.com/ZCQb6
worthing, west sussex, UK
Permanent
Hospitality
Butlin's

Description About The Role We're looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at the heart of our values, and you will ensure this happens consistently by ensuring that guests remain the central focus of all operational decisions. This will include resource planning, recruitment and selection, ensuring that we have the very best team in place to deliver an amazing service. You will be passionate about exceptional experience...  more ->

22/04/2024 18:53:21JS22501_153382-AB9B3A8B74E4F89658EC9EC0F66CDD4D
http://www.jobserve.com/ZCDZM
Bognor Regis, West Sussex, UK
Permanent
Hospitality
Butlin's

Description About The Role We're looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at the heart of our values, and you will ensure this happens consistently by ensuring that guests remain the central focus of all operational decisions. This will include resource planning, recruitment and selection, ensuring that we have the very best team in place to deliver an amazing service. You will be passionate about exceptional experience...  more ->

23/04/2024 02:18:20JS15850_22501_153382
http://www.jobserve.com/ZCQb9
Bognor Regis, West Sussex, UK
Permanent
Hospitality
Butlin's

Description About The Role We're looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at the heart of our values, and you will ensure this happens consistently by ensuring that guests remain the central focus of all operational decisions. This will include resource planning, recruitment and selection, ensuring that we have the very best team in place to deliver an amazing service. You will be passionate about exceptional experience...  more ->

22/04/2024 18:53:37JS22501_153382
http://www.jobserve.com/ZCDba
Tonbridge, Kent, UK
£34,400 -36,400
Permanent
Hospitality
YO! RESTAURANT

Head Chef Operations - Ashford Contract: Full Time Salary: £34,400-36,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over...  more ->

28/04/2024 19:03:40JS15850_20377_3609146
http://www.jobserve.com/ZFYnb
Tonbridge, Kent, UK
£32,400 - £32,400
Permanent
Hospitality
YO! RESTAURANT

Sous Chef Operations - Ashford Contract: Full Time Salary: £32,400 to £32,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have...  more ->

28/04/2024 19:03:40JS15850_20377_3609147
http://www.jobserve.com/ZFYnd
Tonbridge, Kent, UK
£32,400 - £32,400
Permanent
Hospitality
YO! RESTAURANT

Sous Chef Operations - Ashford Contract: Full Time Salary: £32,400 to £32,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have...  more ->

28/04/2024 19:55:51JS20377_3609147
http://www.jobserve.com/ZFaFT
Tonbridge, Kent, UK
34400 - 36400 per year
Permanent
Hospitality
YO! RESTAURANT

Head Chef Operations - Ashford Contract: Full Time Salary: £34,400-36,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we also have a mouth-watering range of hot street food available - from traditional classics to innovative fusion dishes. All packed with rich, aromatic flavours and umami. Fast forward to today and we have over...  more ->

28/04/2024 19:55:48JS20377_3609146
http://www.jobserve.com/ZFaEz
Esher, Surrey, UK
24k - 35k Annual GBP
Permanent
Hospitality
Magnet

Kitchen Sales Designer Esher Salary: up to £35,000 + Benefits This role will be based in one of our Magnet showrooms, working closely as part of a fast paced, motivated team. With more than 100 years experience behind us, Magnet is one of the UK s biggest and best known kitchen brands and is part of the wider Nobia group. Just a kitchen, some might think. But at Nobia, we recognise its deeper essence. It's more than a space - it's the very soul of a home where mornings are greeted, and evenings wind down. It is the place where we connect and unite, share love and memories, recharge and make...  more ->

25/04/2024 09:59:45JS2750078399
http://www.jobserve.com/ZDjJX
Haywards Heath, Sussex, UK
12.00 Hourly - 15.00 Hourly GBP
Contract
Hospitality
Lloyd Recruitment - East Grinstead

Term Time Kitchen Assistant Lloyd Recruitment Services, representing a renowned educational institution based near Haywards Heath, are currently seeking a Kitchen Assistant to join their team during term time only. As a Kitchen Assistant, you will be responsible for assisting with meal preparation, serving students, and maintaining cleanliness in the kitchen area. This role requires someone with a keen interest in food service and a willingness to work in a fast-paced environment. If you are enthusiastic, reliable, and enjoy working as part of a team, we would love to hear from you. What's in...  more ->

25/04/2024 10:00:11JS2750720481
http://www.jobserve.com/ZDjM6
East Grinstead, Sussex, UK
GBP
Permanent
Hospitality
Howdens Joinery

As a Kitchen Sales Designer, you will support our Trade customers, by turning their clients'dream kitchens into a reality. Meeting end users in their homesyou will listen to their vision, seek to clearly understand their needs, and offer your expert advice. You will thenplananddesigninspirationalkitchensthat exceedtheir expectations for both design and utility.You will have the confidence to negotiate with our Trade customers, whilst promoting and protecting the integrity and value of the design and the quality of our products. Skills and attributes you need to be a successful Kitchen Sales...  more ->

25/04/2024 09:59:00JS2750391895
http://www.jobserve.com/ZDjCX
Horsham, Sussex, UK
7.00 Hourly - 12.00 Hourly GBP
Contract
Hospitality
Knepp Swallows Ltd

Job Title: Kitchen Porter Location: Horsham, West Sussex Salary: £7 - £12 per hour (depending on age) plus tips Job Type: Permanent/Full Time (Monday - Friday, Daytime Only) Knepp is a 3,500 acre estate just south of Horsham, West Sussex. Since 2001, the land - once intensively farmed - has been devoted to a pioneering rewilding project. Using grazing animals as the drivers of habitat creation, and with the restoration of dynamic, natural water courses, the project has seen extraordinary increases in wildlife. As part of this project, Knepp has created a butchery, producing award-winning...  more ->

28/04/2024 19:26:30JS2748144787
http://www.jobserve.com/ZFZsr
Rye, Sussex, UK
24k - 26k Annual GBP
Permanent
Office and Admin
N.E. Recruitment

Reception Supervisor (or a Receptionist ) required to strengthen the front of house team at this prestigious hotel, located in the Rye area. An exciting opportunity to be part of this team. A couple or friends can be considered as there may be some other food and beverage/kitchen roles available also. As Reception Supervisor, candidates require experience as a hotel Reception Supervisor or experienced hotel receptionist, with experience of bedroom reservations. You will be managing/supervising a team within the reception department including night and day time shifts. The role of the...  more ->

25/04/2024 16:05:06JS2744441775
http://www.jobserve.com/ZDstn
Maidstone, Kent, UK
15.00 Hourly - 15.00 Hourly GBP
Contract
Hospitality
Blue Arrow

ANY LEVEL CHEF Temporary, full time, part time Monday to Sunday - flexible hours Do you have chef skills and experience? We are looking for hard working, enthusiastic, reliable chef for our busy client in Maidstone. Experience is necessary. You will be assisting the Sous and Head Chef with all kitchen duties. Main duties include: Chef de Partie Duties and Responsibilities: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality by the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the...  more ->

25/04/2024 09:59:34JS2750720479
http://www.jobserve.com/ZDjHz
Canterbury, Kent, UK
30k Annual GBP
Permanent
Hospitality
New Appointment Group

Are you an experienced Sous Chef looking for a new challenge, offering great work balance? If you are and have the ability to display a real passion for food, look no further. Our client based in Canterbury is seeking a Sous Chef to lead the kitchen operations and manage the team. The role involves providing lunches, evening meals and organising two or three course meals for corporate events for a click apply for full job details more ->

28/04/2024 19:25:41JS2749069880
http://www.jobserve.com/ZFZlT
Canterbury, Kent, UK
30k - 30k Annual GBP
Permanent
Hospitality
New Appointments Group

Are you an experienced Sous Chef looking for a new challenge, offering great work balance? If you are and have the ability to display a real passion for food, look no further. Our client based in Canterbury is seeking a Sous Chef to lead the kitchen operations and manage the team. The role involves providing lunches, evening meals and organising two or three course meals for corporate events for a large group of people. Duties: Oversee all aspects of the kitchen operations. Support and manage the kitchen team. Responsible for the Health and Safety. Develop and update menus. Order and...  more ->

25/04/2024 10:00:29JS2748579959
http://www.jobserve.com/ZDjPQ
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